| Sake Prefecture | |
|---|---|
| Sake Classification | |
| Sake Rice | |
| Sake Volume |
TOKO RETSU JUNMAI DAIGINJO DEWASANSAN SAKE
Alc/Vol 16.0%
SMV +6
Rice variety Dewa-San-San
Rice polishing rate 50%
The dense flavor and crispness of Karakuchi. The balanced multi-layered taste, Junmai Daiginjo.
Retsu expresses the clarity of streams in the winter and the unwavering taste of sake. Dewa-San-San has a soft, delicate flavor and is aged for a year at ice cold temperature to create more depth. With the light fragrance like that of herbs or green apples, you can enjoy the multi-layered flavor – mildness and subtle acidity.

AMARULA MARULA FRUIT & CREAM LIQUEUR
MONIN BLUEBERRY SYRUP
NUGAN ESTATE THIRD GENERATION SHIRAZ
KID JUNMAISHU 720ML
MASI COSTASERA AMARONE CLASSICO
SATSUMAMURA AKA IMO 90CL SHOCHU
CHOYA EXTRA SERIES EXTRA YEARS 

