| Beer Country | |
|---|---|
| Beer Style | |
| Beer Volume |
ROGUE DOUBLE CHOCOLATE STOUT
Style: Double Stout, Chocolate Stout
Brewed by: Rogue Ales (Newport, Oregon)
ABV: 9% / IBU: 68
Ingredients: 2-Row, C120, Chocolate & Munich Malts; Cascade Hops; Rolled Oats, Roasted Barley, Honey, Chocolate, Free Range Coastal Water and Pacman Yeast
We doubled down on our Chocolate Stout recipe to create this imperial version of the classic. It’s just two good two deny, so share this with a special friend or treat yourself and enjoy this luxuriously creamy stout featuring intense notes of chocolate and dark roasted malts.
Awards
2018: Best of the NW Region – US Beer Tasting Championship
2017: Silver – World Beer Championships
2016: Gold – World Beer Championships
2016: Bronze – Australian International Beer Awards
2016: Silver – World Beer Championships

SAINT CLAIR VICAR'S CHOICE SAUVIGNON BLANC
MCGUIGAN BLACK LABEL MERLOT
RYUGIN JUNMAISHU SAKE
INNISKILLIN GOLD VIDAL RESERVE ICEWINE
CLOUDY BAY TE KOKO SAUVIGNON BLANC
GREY GOOSE VODKA
CHÂTEAU D'ESCLANS WHISPERING ANGEL ROSÉ
CONNOR'S STOUT PORTER BUNDLE (4X320ML) 

