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| Wine Region | |
| Wine Grape Variety | |
| Wine Volume |
BERINGER KNIGHTS VALLEY CABERNET SAUVIGNON
Beringer Knights Valley Cabernet Sauvignon
Deep plum colored vintage showcases a gorgeous Bordeaux-varietal blend, with sandy, fine-grained tannins, and a velvety-rich, plush mouthfeel. Ripe and juicy with aromas and flavors of vibrant boysenberry, strawberry preserves, and cassis, alongside earthier notes of crushed stone, flecks of iron, Bay Laurel, and cedar. Poised and lively with a structured, juicy, mouthwatering acidity, finishing with an elegant, long, savory, mouth-pleasing finish.
VARIETIES: 83% Cabernet Sauvignon, 7% Cabernet Franc 7% Merlot, 2% Malbec, 1% Petit Verdot
REGION: Napa Valley, USA
AGEING: Aged in French oak barrels (33% new) for 15 months
GUARDING POTENTIAL: Enjoy now or will cellar well up to 8 years
SERVE: Serve at 16ºC – 18ºC
VIVINO: Average 4.1 ★★★★✰
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Knights Valley | Range | Beringer Vineyards
Beringer Vineyards has owned and farmed its Knights Valley vineyards since the mid-1960’s, when the Beringer family recognized that the cobbled alluvial soils were a great place to grow high quality wine grapes. The Knights Valley designation was first used on a Beringer label in 1974. Beringer was instrumental in garnering official recognition for the area in 1983 as a premier wine growing region in the form of its own American Viticulture Area (AVA) designation.
Located 17 miles northwest of the winery, Knights Valley vineyard is approximately 600 acres, and has rocky, well-drained soils that are perfectly suited to Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, and Petit Verdot.



