BERINGER FOUNDERS’ ESTATE MERLOT

Beringer Founders’ Estate Merlot

Great intensity and flavor. The diverse microclimates of each area produces a wonderful depth of flavor, elegance and intensity. Approachable with lush flavors of blueberry, blackberry and plum complemented by dark chocolate and spice. Its well balanced, soft tannins make this wine a perfect accompaniment to a variety of foods, such as beef tenderloin, spaghetti bolognese, or aged gouda.

VARIETIES: Merlot, Small amounts of Petite Sirah and Petit Verdot were added
REGION: Central Coast, North Coast, Lodi and the Delta, USA
AGEING: Aging with seasoned French and American oak for 5 months
GUARDING POTENTIAL: Enjoy now or will cellar well up to 5 years
SERVE: Serve at 16ºC – 18ºC

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Founders’ Estate | Range | Beringer Vineyards

Beringer Founders’ Estate honors the pioneering sense of discovery that brought founding brothers Jacob and Frederick Beringer to California. They had dreams of crafting fine wines, which led them to establish Beringer Vineyards in 1876. Today the Beringer Founders’ Estate line of wines offer concentrated expressions of the most popular varietals, steeped in quality that comes from Beringer’s history of crafting great wines from all over California for over 130 vintages.