| Sake Prefecture | |
|---|---|
| Sake Classification | |
| Sake Rice | |
| Sake Volume |
TOKO RETSU JUNMAI DAIGINJO SAKE
Alc/Vol 17.0%
SMV +9
Rice variety Yamada Nishiki
Rice polishing rate 50%
The dense flavor and crispness of Karakuchi. The defined Junmai Daiginjo that makes meals more delicious.
Retsu expresses the clarity of streams in the winter and the unwavering taste of sake. Its dense flavor and dry, defined texture are created by aging the Karakuchi Junmai Daiginjo in ice-cold temperature for a year. The umami of rice cooperates with herb-like light fragrance.

SAPPORO BEER 4x330ML
BOWMORE 18 YEAR OLD
KAHLUA COFFEE LIQUEUR
TATENOKAWA 33 JUNMAI DAIGINJYO SAKE 300ML
SATSUMAMURA IMO 1.8L SHOCHU
DOM BENEDICTINE
JAGERMEISTER
MONIN BLUEBERRY SYRUP
KIZAKURA KARAKUCHI SAKE 1.8L 

