| Whisky Country | |
|---|---|
| Whisky Region | |
| Whisky Ingredients | |
| Whisky Volume |
THE SINGLETON GLEN ORD 12 YEAR OLD
The Singleton Glen Ord 12 Year Old
Highland Single Malt Whisky
40% | 70cl
Berry fruit aromas, a creamy warming finish
Fermentation: The longer the fermentation, the fruitier, richer and more delicate the wash that goes into the still house. The fermentation at Glen Ord is one of the longest in the industry, clocking in at an average of 85-90 hours. We’ve even recorded an ultra-long fermentation of 140 hours!
Distillation: In order to create a rich, fruity and smooth flavour, the spirit is distilled very gently. By running the stills at a much lower temperature compared to many other distilleries, we encourage a longer distillation to extract more impurities from the spirit.
After passing through the still, the vapour is directed into a condenser, maintained at a higher temperature to allow for more contact with the copper. The spirit is put through this process twice before being left to age in fine oak casks. This long fermentation and slow, delicate distillation is what gives The Singleton Glen Ord its rich, fruity, smooth and easy drinking character.

MASCOTA VINEYARDS LA MASCOTA MALBEC
TOKO RETSU JUNMAI SAKE
NEDERBURG THE WINEMASTERS PINOTAGE
NUGAN ESTATE THIRD GENERATION SHIRAZ
THE SINGLETON GLEN ORD 15 YEAR OLD
NEDERBURG THE WINEMASTERS CABERNET SAUVIGNON
BORN 55 JUNMAISHU 720ML
GODAI MUGI CHOUKI 90CL
GRAN BACH BRUT CAVA
KIM CRAWFORD SAUVIGNON BLANC
GLENMORANGIE 10 YEARS OLD THE ORIGINAL
KID JUNMAI DAIGINJYO 720ML
BULLETIN PLACE SHIRAZ
ANNA DE CODORNÍU BLANC DE BLANCS
UMENO KOTOBUKI
DASSAI 45 JUNMAI DAIGINJO
NIKKA COFFEY MALT WHISKY 

