| Brandy Volume |
|---|
MARTELL SINGLE CRU BORDERIES
Martell Single Cru Borderies
COLOUR: Deep amber with golden highlights.
AROMA: The first nose is airy and delicate, evoking an elegant bouquet of wild flowers. When the cognac is swirled in the glass, it reveals rich fruity notes, both candied and dried (apricot, date). The overall impression is of fullness and smoothness.
TASTE: After a full, rounded attack, notes of candied fruit come to the fore. These are complemented by delicate woody notes and refined spices (cinnamon, vanilla pod, nutmeg), creating a wonderfully harmonious sensation.
REGION: The heavy clay and limestone soils of the Borderies cru produce delicate and elegant eaux-de-vie.Neat, with a splash of water, or on ice.
SERVEING TIPS: Neat, with a splash of water, or on ice.
___________________________________________________
Single Cru Petite Borderies | Range | Martell & Co
Blended from eaux-de-vie exclusively sourced from the Borderies Terroir, Martell Single Cru Borderies rolls over the tongue with sweet fruit and subtle florals.
“The Martell Single Cru Collection revisits the codes of cognac by celebrating the richness and authenticity of each of the finest crus of its vineyard. Chosen by Maison Martell more than 300 years ago as the signature of its style, the small Borderies cru produce delicate, elegant eaux-de-vie.” – CHRISTOPHE VALTAUD
Martell Cellar Master Christophe Valtaud has crafted three cognacs from eaux-de-vie sourced from a single cru in order to reveal the authentic taste and unique personality of each.
Martell Single Cru Fins Bois invigorates the senses with lush, juicy fruit, for a vibrant, fragrant sensation on the palate. Martell Single Cru Petite Champagne is intense and spicy, bursting with warm spices and rich nuts, while Martell Borderies rolls over the tongue with sweet fruit and subtle florals, leaving a delicious impression of fullness.



