| Wine Country | |
|---|---|
| Wine Region | |
| Wine Appellation | |
| Wine Grape Variety | |
| Wine Volume |
LUCE BRUNELLO DI MONTALCINO 2015
Tenuta Luce Brunello di Montalcino 2015
“Amazing aromas of crushed berries, cherries, flowers, black truffles and wet earth, turning to violets and black tea. Extremely aromatic. Full-bodied, deep and profound with fantastically strong tannins that just melt into the wine. Fantastic length and intensity. Truly great. Drinkable, but better in 2024 and onwards.” – 100/100, James Suckling
VARIETIES: Sangiovese
REGION: Italy / Central Italy / Toscana / Brunello di Montalcino
AGEING: At least 24 months in Slavonian oak barrels
GUARDING POTENTIAL: Enjoy now or will cellar well up to 15+ years
SERVE: Serve at 18 – 20ºC
FITS TO: All recipes made with Mushrooms or Truffles go perfectly with BDM, such as Pappardelle ai Funghi Porcini, Tajarin al Tartufo or Pici al Ragù Di Cinghiale
CRITICS SCORES: 100/JS, 94/RP, 94/WS, 94/D, 93/JD
VIVINO: Average 4.6 ★★★★★
___________________________________________________
Brunello di Montalcino 2015 | Vintage | Tenuta Luce
Our homage to the land of Montalcino and its winemaking tradition.
OUR BRUNELLO
Of the 88 hectares of vineyards owned by Tenuta Luce, 11 are registered in the Brunello di Montalcino register.
Sangiovese is born here for Luce Brunello, our tribute to this sublime wine born in Montalcino in the second half of the nineteenth century. He was the first in Italy to win, in 1980, the recognition of the Controlled and Guaranteed Designation of Origin and today it is one of the most representative of the excellent wines made in Italy.
Luce Brunello di Montalcino thus continues a path of the highest quality inspired by the uniqueness of the territory of origin and the great wines that are born here.
The 2015 vintage at Tenuta Luce will be a year to remember for the great quality and health of the grapes. Weather conditions were characterized by a crisp and rainy spring that provided the grapevines with the right stimuli and to develop significant water reserves in the subsoil, which is key to heat-related stresses to the vinest during the dry and sunny summer months.
Subsequently, the excellent temperature ranges in September contributed to the perfect phenolic ripening of the grapes. The aromatic ripening benefited from the cool days preceding the harvest thus allowing us to obtain healthy, intact grapes with small and sparse
bunches, which are ideal for the production of an excellent Brunello Luce 2015. The wine displays an intense ruby red color with pervasive aromatic notes of ripe black fruits and liquorice, followed by hints of tobacco and truffle. In the mouth, it seduces with its softness and freshness, revealing a refined structure built from velvety tannins. The finish is extraordinarily persistent and elegant.



