| Sake Prefecture | |
|---|---|
| Sake Classification | |
| Sake Rice | |
| Sake Volume |
KID JUNMAISHU 1.8L
KID JUNMAISHU 紀土純米酒 1800ML
Brewed by HEIWA SHUZO, WAKAYAMA PREFECTURE
Best served COLD or WARM
CLEAN • FRAGRANT • CRISP
Seimaibuai: 60%, SMV: +3.0, Acidity: 1.5
Savory and sweet rice notes rather than their fruity floral counterpart Junmai Daiginjo. Yes, you can enjoy this both chilled and room temperature. But the soft Yuzu brightness and hint of honey on the nose with the balanced nigami (bitterness) and slight weightiness on your palate showcases a new kind of Junmai that perhaps the younger generation can get excited about! Great accompaniment to food like Kaiseki Cuisine, Kappō Cuisine or Conte cheese.

KID JUNMAI GINJYO 720ML
BULLETIN PLACE CABERNET SAUVIGNON
CLOUDY BAY PINOT NOIR
HEINEKEN 24x320ml
GUINNESS STOUT 24x320ml
TIGER CRYSTAL 24x320ML
CHOYA EXTRA SERIES ROYAL HONEY 

