JIANG XIAO BAI P100 (100ML)

Color clear and transparent. Smell light aroma, delicate note of green apple, fresh grass, almond-flavor on the nose.  Taste silky texture, slight alcoholic punch, lingering subtle sweet aftertaste. Light and elegant, mild and pleasant taste, well continuing and satisfying aroma and flavor hold, the combination of fruity and floral smell reaches a fine balance

Awards

– 2017 Spirits Selection by Concours Mondial Bruxelles (CMB)   Gold Medal

-2017 International Wine & Spirit Competition (IWSC)   Silver Medal

-2017 Hong Kong International Wine & Spirit Competition (HKIWSC)   Gold Medal & Trophy

-2018 San Francisco World Spirits Competition (SFWSC)   Silver Medal

-2019 International Wine & Spirit Competition (IWSC)   Silver Medal