ELDERTON BAROSSA CABERNET SAUVIGNON

Elderton Barossa Cabernet Sauvignon

Full bodied, rich, classy. Deep crimson. Chocolate, intense black forest fruits, savoury herbs. A rich and complex palate which begins with red berried fruit coupled with a dark chocolate note. A power of silken tannins carry on in step with the depth of blackberry and spicy fruit.

VARIETIES: Cabernet Sauvignon, vines aged 3 – 39 years old
REGION: Barossa | 100% estate grown – 52% Craneford, 48% Nuriootpa
AGEING: Predominantly older French puncheons, 16 months
GUARDING POTENTIAL: Drink now or cellar confidently for up to 10 years from vintage
SERVE: Serve at 16ºC – 18ºC
FITS TO: Teochew Braised Duck, Burger With The Lot, Greek Roasted Lamb

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Estate Family Vineyards | Range | Elderton Wines

Wines are produced from Elderton’s Estate family vineyards. Proudly estate grown & made by the Ashmead family in the Barossa Valley.

Elderton Wines is proudly owned by the Ashmead family in Australia’s picturesque Barossa Valley and offers some of the best Barossa wines that the region has to offer. With a philosophy of winemaking that has stayed with us throughout the years, our vision is to create excellence from distinguished vineyard sites. Our flagship wines, the Command Shiraz and Ashmead Cabernet Sauvignon are renowned single vineyard wines, sourced from vineyards that date back to 1894 and 1944 respectively.

Today, Elderton runs three vineyards that highlight the individual terroirs of the region through a wide range of varietals; Nuriootpa supplies most of our flagship wines; Greenock provides the power and vines dating back to 1915; and finally, Eden Valley offers elegance. From the three vineyard sites, Elderton’s aim is to make balanced wines that can be enjoyed young but will stand the test of time.